Success or Leadership Quote/Mantra
Greg Hong: “Just listen. If you do it well, it will pay off in spades.”
Peter Esmond: “Start with a thumb. Start with the smallest point and make it as fine as possible.”
In this episode we’ll discuss:
- The history of Reserve, and how its evolved to best serve guest and restaurant owner.
- How reserve works.
- The benefits of using the Reserve.com platform.
- Better economics & aligned incentives.
- Hospitality first features.
- Return the control back to the restaurateur
- The difference between Reserve.com and other reservations platforms.
Thanks for Listening!
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Huge thanks to Greg and Peter for joining me for another awesome episode. Until next time!